As the national capital gears up to host world leaders at the G20 Summit under India’s Presidency, many of the top hotels have been booked to welcome the delegates for the event.
One such is the Taj Hotel , where the preparations are in full swing. A special cuisine has been designed by the top hotel, which includes millet in various dishes.
“We are presenting both Indian and foreign components in food to the foreign delegation. As PM Modi told us to keep a focus on millets, we are including millets as an ingredient in many cuisines,” says Chef Surendra Negi.
“We have kept both Indian as well as Western desserts as well,” Negi added.
Meanwhile, another chef at the hotel told ANI, “An arrangement for ‘Thaalis’ has also been made for the guests who promote Indian cuisine and food…” (ANI)
