RK News Service
JAMMU, May 22: In a major push to improve passenger amenities and strengthen non-fare revenue generation, the Jammu Division of Northern Railway has launched several new commercial initiatives under the leadership of Senior Divisional Commercial Manager Uchit Singhal.
The initiatives, introduced through a transparent digital e-auction system, aim to modernise railway services while enhancing passenger convenience across the division.
As part of the move, key commercial contracts have been awarded for the establishment of multi-purpose stalls at important railway stations. At Kathua Railway Station’s Platform No. 1, a new stall will provide passengers with travel essentials, snacks and reading material under one roof. A similar facility will also come up at the second entry gate of Jammu Tawi Railway Station to ease congestion at the main entrance and offer an improved retail experience to commuters.
The division has also taken steps to upgrade onboard catering services. In the first phase, Train Side Vending (TSV) services were introduced in the Shri Mata Vaishno Devi Katra–Budgam Vistadome Special train (04687/04688). Passengers travelling along the scenic Kashmir valley route will now receive branded food items and sealed drinking water at their seats.
Additionally, rights for the sale of various items in DMUs and other local trains have also been awarded through the e-auction process to improve travel convenience for daily commuters and tourists.
Speaking on the occasion, Uchit Singhal said the initiatives reflect Indian Railways’ commitment to balancing financial self-reliance with world-class passenger services.
“These initiatives are proof of Indian Railways’ resolve where financial self-reliance and world-class service go hand in hand. These commercial measures will ensure sustainable revenue for Jammu Division and make every passenger’s journey through Jammu & Kashmir safer, more convenient and more memorable,” he said.